Serves: 16Serving: 2 tablespoons
1 (15-ounce) can condensed tomato soup
1/2 cup agave
2 tablespoons Worcestershire sauce
2 to 3 tablespoons vegetable oil
1 tablespoon lemon juice
1 teaspoon prepared mustard
Dash cayenne pepper or bottled hot pepper sauce
is from the Cook'n with Agave collection.
In saucepan combine all ingredients and bring to boil. Reduce heat and simmer, uncovered, 5 minutes. Can be served as dipping sauce for convenience chicken pieces.
Healthy products from remote regions of the world!