Agave Sesame Dip for Vegetables
			
      
				
					
Serves: 7
Serving: 3 tablespoons
Serve with assorted fresh vegetables.
 
                   3/4 cup fat-free mayonnaise
   1/4 cup rice vinegar
   1/4 cup agave
   3 tablespoons sesame seeds, toasted
   1 tablespoon fresh ginger root, grated
   1 clove garlic (small), minced
   3/4 teaspoon sesame oil
   1/8 teaspoon crushed red pepper flakes
   Salt, to taste
 
                
                Agave Sesame Dip for Vegetables 
                is from the Cook'n with Agave collection.  
      
				Whisk together mayonnaise, vinegar and agave in small bowl. Add remaining ingredients; mix thoroughly. Dip may be stored tightly covered in refrigerator up to 1 week.
 
            
       
				 
            
         
         
          
 
				
					Healthy products from remote regions of the world!